Our Story


In 1999 locals Kevin and Kathy Murphy purchased the Fishbones building and have been operating this unique restaurant ever since. In 2000 Chris Budhan, a young, enthusiastic 16-year-old, approached Kevin to help support his idea of developing an entertainment platform for young local musicians. The City Stages Program was created on Victoria Row and continues to grow to this day. Vic Row has become the music destination in Charlottetown by constantly showcasing talented local musicians. Fishbones has been supporting local fishermen, farmers, and local musicians for the past 15 years. Drop in to see what you’ve been missing.

General Manager

General Manager

Craig Lawlor




Cobey Adams


Catering + Private Events


Fishbones is the perfect location for your next dinner party, business meeting, or a casual night out with friends. Looking for a tailored menu? No problem. Customize your own menu or let our Chefs do the work! Our Head Chef and his team can create a menu just for you that will have you coming back for more.

Let us make your experience memorable with on or offsite catering featuring a variety of menu options and customized three-course menus from our chefs!

Fishbones Oyster Bar & Seafood Grill | Sit down for 75 people | Stand up reception for 100 people

For Bookings (October – May)
Kelley Gillis, Catering & Events Manager

Phone: (902) 566-3137

Work For Us

We are always actively looking for talent.